Tasty Recipes online from Angus & Oink | Release your sauce demon!
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Rampant Burger

Dry aged Aberdeen Angus Steak Mince marbled with Angus & Oink Rampant Angus Scotch Bonnet Ketchup to ramp up the...

Red Dawg Apache Pulled Pork Belly

Juicy pork belly with hot sweet Red Dawg Apache sauce stirred through with the most amazing crispy crackling. Instead of...

“Mr Rubba Rubba” Wings

These Northern Fried Wings are the Angus & Oink version of Southern Fried chicken, with real depth of flavour from...

“The General” Memphis Ribs

“The General” is the boss of general purpose rubs and works so well on ribs, we decided on Memphis style...

Voodoo Mango Trinidad Fish Curry

Voodoo Mango West Indian Pepper Sauce is the perfect spicy sauce for a Trinidad style coconut Fish Curry, hot, fruity...

Smoked Pitboss Meatballs

These “Great Balls of Fire” are spicy and smoky, with a gooey cheesy inside. Smoked on the BBQ and smothered...

Jumpin’ Jambalaya

Jambalaya is a Louisiana, Creole rice dish of Spanish and French influence. It's very similar to paella in some ways....

Rampant Ribs

First take as many full sheets of baby back ribs as you need, depending on how many people you’re feeding....

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